Americas

Mexican - Tacos, Mole

Brazilian - Feijoada, Pão de Queijo

Argentinian - Asado, Empanadas

Chilean - Cazuela, Pastel de Choclo

Peruvian - Ceviche, Lomo Saltado

Colombian - Arepas, Bandeja Paisa

Ecuadorian - Cuy, Llapingachos

Venezuelan - Hallacas, Pabellón Criollo

Cuban - Ropa Vieja, Medianoche

Jamaican - Jerk Chicken, Ackee and Saltfish

Haitian - Griot, Soup Joumou

Canadian - Poutine, Butter Tarts

American (USA) - Burgers, BBQ

Trinidadian - Doubles, Callaloo

Puerto Rican - Mofongo, Lechón